Empowering food vendors across Africa and beyond through innovative food safety, security, and nutrition education programs.
Partner With UsThe International Food Vendors Development Corporation (IFVDC) is a Non-Governmental Organisation (NGO) and Company Limited by Guarantee, registered on May 20th, 2025. Founded in 2024 by Amb. Dr. Boniface Chinyere Ihesiulo, we are dedicated to transforming food security across Africa and globally.
Our mission encompasses comprehensive food safety services, environmental hygiene, and nutrition education, working to alleviate suffering, hunger, poverty, and food-borne diseases. We operate with a unique business model that maintains only 5% profit margins to ensure affordable, quality food for all.
As a coalition of Family Food Vendors Co-operative Societies, Unions, Associations, and NGOs, we empower Professional Food Vendors from farm-to-table, utilizing modern agricultural technology and innovative approaches to food production and distribution.
Supporting crop farmers with insurance policies, covering palm oil, cassava, yam, rice, beans, fruits, vegetables, and more.
Comprehensive animal farm support including cattle, goats, sheep, poultry, and other livestock for sustainable protein production.
Establishing and managing healthy food markets with quality assurance for both rich and poor communities across Africa.
Training and certification programs for street food vendors to ensure food safety and prevent food-borne diseases.
Providing clean water solutions through bore hole engineering, bottled water production, and water quality monitoring.
Modern food processing technology including palm oil mills, rice mills, flour mills, and fruit juice industries.
President/CEO
Managing Director
Executive Director (Finance)
Executive Director (Works)
Executive Director/Agro-Engineer
Executive Director Int'l Affairs
Mobilize, train, and register Family Food Vendors Co-operative Societies at various levels from family to LGA.
Provide grants of ₦1,000,000 per certified member to enable 3x annual returns while maintaining family food security.
Establish Point of Sale locations at Health Food Markets and designated state/local government areas.
Conduct biannual training sessions and membership certificate renewals for all vendor societies.
Build rural farm access roads, provide bore hole water, solar street lights, and emergency healthcare at no cost.
Organize World Food Safety Day (June 7) and World Food Day (October 16-26) celebrations annually.
Headquarters:
Alaocha-Amaekpere, Mba Amairi Community
Isiala Ngwa South L.G.A
Abia State, Nigeria
Email: info@intfoodvendors.org
Phone: +234 708 589 6560
Join our mission to transform food security across Africa and beyond. Partner with us in creating sustainable food systems that benefit communities worldwide.